Diets
Gluten Free (savoury) | Gluten Free (sweet) | Dairy Free (savoury) | Dairy Free (sweet) | Vegan (savoury) | Vegan (sweet) | Vegetarian | Healthy Eating
Seasons
Spring | Summer | Autumn | Winter
World Cuisine
Indian | Chinese | Thai | North African | West Indian | USA | Mexican | Levantine | Arabic | Caucasian | French | British | Welsh | Italian | Spanish | Greek | Swedish | Swiss | Central European
General
Soups and Stews | Casseroles | Broths | Dips and Spreads | Sauces | Preserves | Stocks | Beans and Legumes | Breakfast | Pancakes | Drinks | Meat | Salads | Sides | Seafood | Pates and Terrines | Confectionary
Baking
Bread | Sweet Breads | Cakes | Cookies and Biscuits | Crumbles and Sweet Pies | Muffins and Cupcakes | Doughnuts | Scones | Blondies and Brownies | Sweet Tarts and Pastry | Savoury Tarts and Pastry | Oats | Misc. Sweet Bakes
Desserts
Misc. | Chocolate | Ice Cream and Sorbet | Cheesecakes
Diets
Gluten Free (savoury)
Apple and Cinnamon Chutney
Asparagus and Garden Pea Frittata
Baked Mackerel with Fennel and Lemon
Beef Bourguignon
Beef Goulash
Beef Kofta Curry
Beef Stock
Black Olive Tapenade
Broccoli, Cauliflower and Leek Soup
Butterbean Broth
Butterbean Hummus with Smoked Paprika Oil
Butternut Squash and Leek Soup
Butternut Squash and Sage Risotto
Carrot and Coriander Fritters
Carrot and Coriander Hummus
Carrot and Coriander Soup
Carrot and Orange Soup
Celeriac Soup
Chicken Liver Pate
Chicken Tagine
Chickpea and Spinach Curry
Chorizo and Kale Broth
Cider and Green Lentil Stew
Creamy Garden Pea and Mint Soup
Creamy Mushroom Soup
Crustless Spinach and Ricotta Quiche
Cumin Spiced Baba Ghanoush
Fragrant Chicken Curry
Fragrant Red Lentil Dhal
Fresh Three-Bean Salad
Frittata
Golden Beet Risotto
Goan Chicken Curry
Goan Spiced Sweet Potato Soup
Green Lentil and Carrot Salad with Shallot Vinaigrette
Gujarati Curried Chicken
Hasselback Potatoes with Egg Piperade
Hazelnut Dukkah
Homemade Chicken Stock
Hummus
Jerk Pork
Leek and Chilli Lentils
Leek and Pea Risotto
Lentil and Kidney Bean Chilli
Mango Chutney with a Hint of Kick
Mint and Coriander Dip
Mushroom Risotto
New Potato, Spring Onion and Wild Garlic Salad
Onion Bhajis
Oriental Salad
Pan-fried Chorizo and Cabbage
Paprika Pork Stew
Patatas Revolconas
Peperonata (Rustic Stewed Peppers)
Perfect Potato and Lentil Curry
Basil Pesto
Potato Gratin Dauphinoise
Potato Rosti with Salad and Lemon Vinaigrette
Potato, Chickpea and Spinach Curry
Prawn and Pepper Curry
Pumpkin Soup
Purple Sprouting Broccoli with Thai-Style Dressing
Radish and Apple Salad
Ratatouille
Reassuringly Spicy Guacamole
Red Onion Chutney
Roasted Celebration Squash, Sweet Potato and Spicy Sausage
Roasted Red Pepper Pesto
Roasted Red Pepper and Tomato Soup
Rocket (Arugula) Pesto
Root Vegetable Mash
Rosemary & Garlic Farinata
Sarah’s Refried Beans (Frijoles Refritos)
Sausage and Butterbean Casserole
Sausage and Lentil Stew
Simple Egg and Rocket Salad
Simple Red Lentil Dhal
Slow-Cooked Beef Curry
Slow-Cooked Beef Stroganoff
Smoked Mackerel Pate
Spaghetti Bolognese
Spanish Beef Tomatoes
Spiced Bean Casserole
Spicy Chorizo and Tomato Pasta
Spicy Tomato Baked Eggs
Spinach and Mackerel Risotto
Sweet Potato and Almond Curry
Sweet Potato and Mushroom Biryani
Sweet Potato and Parsnip Soup
Swiss Chard Salad
Tandoori Chicken Skewers
Tangy Chicken with Sweet Potato Chips
Thai Carrot Soup
Thai Red Fish Curry
The Best Basic Tomato Sauce
Gluten Free (sweet)
Apple and Blackberry Sorbet
Carrot and Raisin Cake
Chocolate Mousse
Chilli and Nutmeg Dark Chocolate Bark
Chocolate and Hazelnut Flapjacks
Creamy Raspberry Ice Cream
Damson Jelly
Double Chocolate Flapjacks
Flourless Gluten-Free Chocolate Cake
Gluten-Free Chocolate and Raisin Brownies
Gluten-Free Coffee Blondies
Honey Flavoured Frozen Greek Yoghurt
Lemon Sorbet
Meringues
Mocha Mousse
Rhubarb, Strawberry and Orange Compote
Traditional Vanilla Fudge
Dairy Free (savoury)
Autumnal Indian Soup
Baked Mackerel with Fennel and Lemon
Beef Goulash
Beef in Guinness Casserole
Beef Kofta Curry
Beef Stock
Black Bean and Kidney Bean Burgers
Black Olive Tapenade
Butterbean Broth
Butterbean Hummus with Smoked Paprika Oil
Butterbean Patties with Potato Wedges
Caramelised Onion Bread
Caraway and Cumin Couscous Salad
Carrot and Coriander Fritters
Carrot and Coriander Hummus
Carrot and Orange Soup
Chestnut Mushroom and Chickpea Burgers
Chicken Tagine
Chickpea and Spinach Curry
Chorizo and Kale Broth
Cumin Spiced Baba Ghanoush
Fragrant Chicken Biryani
Fragrant Red Lentil Dhal
Fresh Three-Bean Salad
Garden Bulgar Wheat Salad
Garlic and Herb Flatbreads
Goan Chicken Curry
Goan Spiced Sweet Potato Soup
Greek Lamb with Orzo
Green Lentil and Carrot Salad with Shallot Vinaigrette
Hazelnut Dukkah
Homemade Chapatis
Homemade Chicken Stock
Hummus
Indian Minced Beef with a Fresh Tomato Salad
Jerk Pork
Kale and Cabbage Pasta
Lavash Flatbreads
Mango Chutney with a Hint of Kick
Mushroom, Cashew and Ginger Bake
New Potato, Spring Onion and Wild Garlic Salad
Onion Bhajis
Pan-fried Chorizo and Cabbage
Paprika Pork Stew
Patatas Revolconas
Peperonata (Rustic Stewed Peppers)
Perfect Potato and Lentil Curry
Pork Loin in Cider with Dried Apricots
Prawn and Pepper Curry
Purple Sprouting Broccoli with Thai-Style Dressing
Radish and Apple Salad
Ratatouille
Reassuringly Spicy Guacamole
Red Onion Chutney
Root Vegetable Mash
Rosemary & Garlic Farinata
Rustic Chicken Soup
Sarah’s Refried Beans (Frijoles Refritos)
Sausage and Butterbean Casserole
Sausage and Lentil Stew
Simple Red Lentil Dhal
Simple White Bread
Slow-Cooked Beef Curry
Spanish Beef Tomatoes
Spiced Bean Casserole
Spicy Baked Falafel
Spicy Chorizo and Tomato Pasta
Stir Fry Pork
Sweet Potato and Mushroom Biryani
Sweet Potato and Parsnip Soup
Swiss Chard Salad
Tangy Chicken with Sweet Potato Chips
Terrific Tabbouleh
Thai Carrot Soup
Thai Red Fish Curry
Thai Sweet Chilli Sauce
The Best Basic Tomato Sauce
Tomato, Olive and Parsley Pasta
Traditional Beef Hotpot
Walnut Bread
Wheat, Rye and Linseed Flax Bread
Dairy Free (sweet)
Apple and Blackberry Sorbet
Apple and Cinnamon Chutney
Carrot and Raisin Cake
Chewy Granola Bars (accidentally vegan)
Lemon Sorbet
Rhubarb, Strawberry and Orange Compote
Tiramisu
Vegan (savoury)
Autumnal Indian Soup
Black Bean and Kidney Bean Burgers
Black Olive Tapenade
Butterbean Broth
Butterbean Hummus with Smoked Paprika Oil
Caramelised Onion Bread
Caraway and Cumin Couscous Salad
Carrot and Coriander Fritters
Carrot and Coriander Hummus
Carrot and Orange Soup
Chestnut Mushroom and Chickpea Burgers
Chickpea and Spinach Curry
Cumin Spiced Baba Ghanoush
Fragrant Red Lentil Dhal
Fresh Three-Bean Salad
Garden Bulgar Wheat Salad
Goan Spiced Sweet Potato Soup
Green Lentil and Carrot Salad with Shallot Vinaigrette
Hazelnut Dukkah
Homemade Chapatis
Hummus
Kale and Cabbage Pasta
Lavash Flatbreads
Mango Chutney with a Hint of Kick
New Potato, Spring Onion and Wild Garlic Salad
Onion Bhajis
Patatas Revolconas
Peperonata (Rustic Stewed Peppers)
Purple Sprouting Broccoli with Thai-Style Dressing
Radish and Apple Salad
Ratatouille
Reassuringly Spicy Guacamole
Red Onion Chutney
Root Vegetable Mash
Rosemary & Garlic Farinata
Rosemary and Sea Salt Fougasse
Sarah’s Refried Beans (Frijoles Refritos)
Simple Red Lentil Dhal
Spanish Beef Tomatoes
Spiced Bean Casserole
Sweet Potato and Mushroom Biryani
Sweet Potato and Parsnip Soup
Swiss Chard Salad
Terrific Tabbouleh
Thai Carrot Soup
The Best Basic Tomato Sauce
Tomato, Olive and Parsley Pasta
Wheat, Rye and Linseed Flax Bread
Vegan (sweet)
Chewy Granola Bars
Rhubarb, Strawberry and Orange Compote
Vegetarian
Almond Biscotti
Autumnal Indian Soup
Black Bean and Kidney Bean Burgers
Blackcurrant and Mascarpone Victoria Sponge
Black Olive Tapenade
Broccoli, Cauliflower and Leek Soup
Brown Butter Scrambled Eggs
Butterbean and Leek Gratin
Butterbean Broth
Butterbean Hummus with Smoked Paprika Oil
Butterbean Patties with Potato Wedges
Butternut Squash and Leek Soup
Butternut Squash and Spinach Lasagne
Caramelised Onion Bread
Caraway and Cumin Couscous Salad
Carrot and Coriander Fritters
Carrot and Coriander Hummus
Carrot and Coriander Soup
Carrot and Orange Soup
Celeriac Soup
Cheese and Onion Potato Bread
Chestnut Mushroom and Chickpea Burgers
Chickpea and Spinach Curry
Chilli and Nutmeg Dark Chocolate Bark
Chocolate and Hazelnut Flapjacks
Cider and Green Lentil Stew
Creamy Garden Pea and Mint Soup
Creamy Mushroom Soup
Crustless Spinach and Ricotta Quiche
Cumin Spiced Baba Ghanoush
Delightful Vegetarian Lasagna
Dundee Cake
Fragrant Red Lentil Dhal
Fresh Three-Bean Salad
Garden Bulgar Wheat Salad
Garlic and Herb Flatbreads
Glamorgan Sausages (Vegetarian)
Goan Spiced Sweet Potato Soup
Green Lentil and Carrot Salad with Shallot Vinaigrette
Hasselback Potatoes with Egg Piperade
Hazelnut Dukkah
Homemade Chapatis
Homemade Tagliatelle with a Lemon and Thyme Dressing
Hummus
Individual Egg and Spinach Bake
Insalata Caprese
Kale and Cabbage Pasta
Lavash Flatbreads
Leek and Chilli Lentils
Lentil and Kidney Bean Chilli
Lentil Burgers in Fried Bread with Citrus Yoghurt and Pesto
Lentil Curry Soup with Chapati Triangles
Linguine con Uovo Sode (Pasta with Hard-Boiled Egg)
Mango Chutney with a Hint of Kick
Mint and Coriander Dip
Mixed Berry Smoothie
Mushroom Orzotto
Mushroom and Garlic White Pizza
Mushroom Risotto
Mushroom, Cashew and Ginger Bake
New Potato, Spring Onion and Wild Garlic Salad
Onion Bhajis
Orange and Poppy Seed Bundt Cake
Oriental Salad
Pappardelle with Buttery Mushrooms
Patatas Revolconas
Peperonata (Rustic Stewed Peppers)
Perfect Potato and Lentil Curry
Perfect Potato Cakes
Pesto, Tomato and Mozzarella Pizza
Poached Egg on Spinach
Potato Gratin Dauphinoise
Potato, Chickpea and Spinach Curry
Potato, Pea and Mint Quesadillas
Pumpkin and Sage Bread
Pumpkin Soup
Purple Sprouting Broccoli with Thai-Style Dressing
Radish and Apple Salad
Ratatouille
Reassuringly Spicy Guacamole
Red Onion and Goat’s Cheese Calzone
Red Onion Chutney
Refried Beans (Frijoles Refritos)
Roasted Red Pepper and Tomato Soup
Roasted Vegetable, Feta and Olive Orzo Salad
Root Vegetable Mash
Rosemary & Garlic Farinata
Rosemary and Sea Salt Fougasse
Rye and Spring Onion Bread
Simple Egg and Rocket Salad
Simple Red Lentil Dhal
Simple Vegetarian Pad Thai Noodles
Simple White Bread
Somerset Stew with Mashed Potato
Spanish Beef Tomatoes
Spiced Bean Casserole
Spicy Baked Falafel
Spicy Tomato Baked Eggs
Stuffed Peppers
Sweet Potato and Almond Curry
Sweet Potato and Mushroom Biryani
Sweet Potato and Parsnip Soup
Swiss Chard Salad
Terrific Tabbouleh
Thai Carrot Soup
The Best Basic Tomato Sauce
Tomato, Olive and Parsley Pasta
Tortilla (Spanish Omelette)
Versatile Homemade Wraps
Walnut and Cumin Stuffed Marrow
Walnut Bread
Welsh Rarebit
Wheat, Rye and Linseed Flax Bread
Healthy Eating
Autumnal Indian Soup
Baked Mackerel with Fennel and Lemon
Beef Stock
Black Bean and Kidney Bean Burgers
Butterbean and Leek Gratin
Butterbean Broth
Butterbean Hummus with Smoked Paprika Oil
Caramelised Onion Bread
Caraway and Cumin Couscous Salad
Carrot and Coriander Hummus
Carrot and Coriander Soup
Carrot and Orange Soup
Celeriac Soup
Chestnut Mushroom and Chickpea Burgers
Chickpea and Spinach Curry
Cider and Green Lentil Stew
Creamy Mushroom Soup
Cumin Spiced Baba Ghanoush
Fragrant Chicken Biryani
Fragrant Red Lentil Dhal
Fresh Three-Bean Salad
Frittata
Garden Bulgar Wheat Salad
Green Lentil and Carrot Salad with Shallot Vinaigrette
Gujarati Curried Chicken
Homemade Chapatis
Homemade Tagliatelle with a Lemon and Thyme Dressing
Kale and Cabbage Pasta
Lavash Flatbreads
Lentil and Kidney Bean Chilli
Linguine con Uovo Sode (Pasta with Hard-Boiled Egg)
Mint and Coriander Dip
Mixed Berry Smoothie
Mushroom Risotto
Mushroom, Cashew and Ginger Bake
New Potato, Spring Onion and Wild Garlic Salad
Onion Bhajis
Oriental Salad
Pan-fried Chorizo and Cabbage
Patatas Revolconas
Peperonata (Rustic Stewed Peppers)
Perfect Potato and Lentil Curry
Potato, Chickpea and Spinach Curry
Prawn and Pepper Curry
Pumpkin Soup
Radish and Apple Salad
Ratatouille
Roasted Red Pepper and Tomato Soup
Roasted Vegetable, Feta and Olive Orzo Salad
Root Vegetable Mash
Rosemary & Garlic Farinata
Sarah’s Refried Beans (Frijoles Refritos)
Simple Egg and Rocket Salad
Simple Red Lentil Dhal
Spanish Beef Tomatoes
Spiced Bean Casserole
Spicy Baked Falafel
Spicy Tomato Baked Eggs
Sweet Chilli Chickpeas
Sweet Potato and Mushroom Biryani
Sweet Potato and Parsnip Soup
Swiss Chard Salad
Tandoori Chicken Skewers
Tangy Chicken with Sweet Potato Chips
Terrific Tabbouleh
The Best Basic Tomato Sauce
Tomato, Olive and Parsley Pasta
Walnut and Cumin Stuffed Marrow
Walnut Bread
Wheat, Rye and Linseed Flax Bread
Seasons
Spring
New Potato, Spring Onion and Wild Garlic Salad
Potato, Pea and Mint Quesadillas
Summer
Apple and Blackberry Sorbet
Blackberry Cheesecake
Damson Jelly
Freshly Picked Blackberry and Apple Crumble
Insalata Caprese
Juicy Plum Muffins
Radish and Apple Salad
Raspberry and Amaretti Birthday Cake
Raspberry, Orange and Almond Traybake
Rhubarb, Strawberry and Orange Compote
Spanish Beef Tomatoes
Wild Plum Chutney
Autumn
Autumnal Indian Soup
Autumnal Minestrone
Butternut Squash and Leek Soup
Butternut Squash and Spinach Lasagne
Pumpkin Pie
Pumpkin Soup
Roasted Celebration Squash, Sweet Potato and Spicy Sausage
Sweet Potato and Mushroom Biryani
Winter
Ale Braised Ox Cheek
Chilli and Nutmeg Dark Chocolate Bark
Christmas Spiced Biscuits
Homemade Mincemeat
Kale and Cabbage Pasta
Mince Pies
Moroccan Meatballs
Pan-fried Chorizo and Cabbage
Red Onion Chutney
Winter Spice Biscuits with Homemade Damson Jelly
World Cuisine
Indian
Autumnal Indian Soup
Beef Kofta Curry
Chickpea and Spinach Curry
Fragrant Chicken Biryani
Fragrant Chicken Curry
Fragrant Red Lentil Dhal
Goan Chicken Curry
Goan Spiced Sweet Potato Soup
Gujarati Curried Chicken
Indian Minced Beef with a Fresh Tomato Salad
Lentil Curry Soup with Chapati Triangles
Onion Bhajis
Perfect Potato and Lentil Curry
Potato, Chickpea and Spinach Curry
Prawn and Pepper Curry
Simple Curry Powder
Simple Red Lentil Dhal
Slow-Cooked Beef Curry
Sweet Potato and Almond Curry
Sweet Potato and Mushroom Biryani
Tandoori Chicken Skewers
Chinese
Chinese Crispy Beef with Noodles
Pork Satay with Cold Noodle Salad
Stir Fry Pork
Sweet Chicken and Sesame Seed Stir Fry with Soy Salad
Thai
Purple Sprouting Broccoli with Thai-Style Dressing
Simple Vegetarian Pad Thai Noodles
Sweet Chilli Chickpeas
Thai Carrot Soup
Thai Red Fish Curry
Thai Sweet Chilli Sauce
North African
Apricot Stuffed Lamb with Bulgar Wheat Salad
Chicken Tagine
Hazelnut Dukkah
Moroccan Meatballs
West Indian
Jerk Pork
USA
American-Style Buttermilk Pancakes
Cinnamon-Dipped Doughnuts
Macaroni Cheese
Mexican
Potato, Pea and Mint Quesadillas
Reassuringly Spicy Guacamole
Sarah’s Refried Beans (Frijoles Refritos)
Levantine
Butterbean Hummus with Smoked Paprika Oil
Cumin Spiced Baba Ghanoush
Hummus
Terrific Tabbouleh
Arabic
Spicy Baked Falafel
Caucasian
Garlic and Herb Flatbreads
Lavash Flatbreads
French
Apricot Tarte Tatin
Beef Bourguignon
Black Olive Tapenade
Caramelised Onion and Cheddar Cheese Quiche
Crustless Spinach and Ricotta Quiche
Potato Gratin Dauphinoise
Ratatouille
Rosemary and Sea Salt Fougasse
Strawberry and Pimms Clafoutis
British
Blackcurrant and Mascarpone Victoria Sponge
Dundee Cake
Fish Fingers, Chips and Tartare Sauce
Freshly Picked Blackberry and Apple Crumble
Macaroni Cheese
Pork Loin in Cider with Dried Apricots
Pumpkin Pie
Rock Cakes
Salmon and Prawn Fish Pie
Strawberry and Pimms Clafoutis
The Victoria Sponge – A British Classic
Traditional Beef Hotpot
Traditional Scones
Wimbledon Cake
Welsh
Glamorgan Sausages (Vegetarian)
Welsh Cakes
Welsh Cawl
Welsh Rarebit
Italian
Almond Biscotti
Asparagus and Garden Pea Frittata
Autumnal Minestrone
Baked Rosemary and Garlic Arancini
Bellini Spritzer
Butternut Squash and Sage Risotto
Butternut Squash and Spinach Lasagne
Delightful Vegetarian Lasagna
Golden Beet Risotto
Homemade Tagliatelle with a Lemon and Thyme Dressing
Insalata Caprese
Italian Meatballs with Linguine and Ricotta
Lamb with Black Olives (Agnello Con Olive Nere)
Leek and Pea Risotto
Linguine con Uovo Sode (Pasta with Hard-Boiled Egg)
Mushroom and Garlic White Pizza
Mushroom Orzotto
Mushroom Risotto
Pappardelle with Buttery Mushrooms
Penne All’Arrabiata
Peperonata (Rustic Stewed Peppers)
Pesto and Mushroom Pasta with Bacon Crisps
Basil Pesto
Pesto, Tomato and Mozzarella Pizza
Red Onion and Goat’s Cheese Calzone
Roasted Red Pepper Pesto
Rocket (Arugula) Pesto
Rosemary & Garlic Farinata
Smoked Bacon and Ricotta Ravioli with Apple Sauce
Spaghetti Bolognese
Spinach and Mackerel Risotto
Tiramisu
The Best Basic Tomato Sauce
Tomato, Olive and Parsley Pasta
Spanish
Patatas Revolconas
Spanish Beef Tomatoes
Spicy Chorizo and Tomato Pasta
Tortilla (Spanish Omelette)
Greek
Greek Lamb with Orzo
Honey Flavoured Frozen Greek Yoghurt
Roasted Vegetable, Feta and Olive Orzo Salad
Swedish
Hasselback Potatoes with Egg Piperade
Swiss
Potato Rosti with Salad and Lemon Vinaigrette
Central European
Beef Goulash
Lemon and Herb Chicken Schnitzel
Paprika Pork Stew
General
Soups and Stews
Ale Braised Ox Cheek
Autumnal Indian Soup
Autumnal Minestrone
Beef Goulash
Broccoli, Cauliflower and Leek Soup
Butternut Squash and Leek Soup
Carrot and Coriander Soup
Carrot and Orange Soup
Celeriac Soup
Cider and Green Lentil Stew
Creamy Garden Pea and Mint Soup
Creamy Mushroom Soup
Goan Spiced Sweet Potato Soup
Leek and Chilli Lentils
Paprika Pork Stew
Pumpkin Soup
Roasted Red Pepper and Tomato Soup
Sausage and Lentil Stew
Somerset Stew with Mashed Potato
Sweet Potato and Parsnip Soup
Thai Carrot Soup
Traditional Beef Hotpot
Casseroles
Ale Braised Ox Cheek
Beef Bourguignon
Beef in Guinness Casserole
Lamb with Black Olives (Agnello Con Olive Nere)
Moroccan Meatballs
Sausage and Butterbean Casserole
Slow-Cooked Beef Stroganoff
Spiced Bean Casserole
Broths
Beef Bourguignon
Beef in Guinness Casserole
Lamb with Black Olives (Agnello Con Olive Nere)
Sausage and Butterbean Casserole
Slow-Cooked Beef Stroganoff
Spiced Bean Casserole
Dips and Spreads
Baked Spinach Balls with Yoghurt Dip
Black Olive Tapenade
Butterbean Hummus with Smoked Paprika Oil
Cumin Spiced Baba Ghanoush
Hazelnut Dukkah
Hummus
Mint and Coriander Dip
Reassuringly Spicy Guacamole
Sarah’s Refried Beans (Frijoles Refritos)
Smoked Mackerel Pate
Sauces
Basil Pesto
Roasted Red Pepper Pesto
Rocket (Arugula) Pesto
Thai Sweet Chilli Sauce
Preserves
Apple and Cinnamon Chutney
Damson Jelly
Homemade Mincemeat
Mango Chutney
Red Onion Chutney
Wild Plum Chutney
Stocks
Beef Stock
Chicken Stock
Beans and Legumes
Autumnal Indian Soup
Black Bean and Kidney Bean Burgers
Butterbean and Leek Gratin
Butterbean Broth
Butterbean Hummus with Smoked Paprika Oil
Butterbean Patties with Potato Wedges
Chestnut Mushroom and Chickpea Burgers
Chickpea and Spinach Curry
Cider and Green Lentil Stew
Fragrant Red Lentil Dhal
Fresh Three-Bean Salad
Green Lentil and Carrot Salad with Shallot Vinaigrette
Leek and Chilli Lentils
Lentil and Kidney Bean Chilli
Lentil Burgers in Fried Bread with Citrus Yoghurt and Pesto
Lentil Curry Soup with Chapati Triangles
Perfect Potato and Lentil Curry
Rosemary & Garlic Farinata
Rustic Chicken Soup
Sarah’s Refried Beans (Frijoles Refritos)
Sausage and Butterbean Casserole
Sausage and Lentil Stew
Simple Red Lentil Dhal
Somerset Stew with Mashed Potato
Spiced Bean Casserole
Spicy Baked Falafel
Sweet Chilli Chickpeas
Traditional Beef Hotpot
Breakfast
American-Style Buttermilk Pancakes
Brown Butter Scrambled Eggs
Poached Egg on Spinach
Potato Rosti with Salad and Lemon Vinaigrette
Pancakes
American-Style Buttermilk Pancakes
Drinks
Bellini Spritzer
Mixed Berry Smoothie
Traditional Glühwein (Mulled Wine)
Meat
Ale Braised Ox Cheek
Apricot Stuffed Lamb with Bulgar Wheat Salad
Beef Bourguignon
Beef Goulash
Beef in Guinness Casserole
Beef Kofta Curry
Beef Stock
Chicken Liver Pate
Chicken Tagine
Chinese Crispy Beef with Noodles
Chorizo and Kale Broth
Fragrant Chicken Biryani
Fragrant Chicken Curry
Goan Chicken Curry
Greek Lamb with Orzo
Gujarati Curried Chicken
Homemade Chicken Stock
Indian Minced Beef with a Fresh Tomato Salad
Italian Meatballs with Linguine and Ricotta
Jerk Pork
Keeping Alive a Tradition: Welsh Cawl
Lamb with Black Olives (Agnello Con Olive Nere)
Lemon and Herb Chicken Schnitzel
Moroccan Meatballs
Pan-fried Chorizo and Cabbage
Paprika Pork Stew
Penne All’Arrabiata
Pesto and Mushroom Pasta with Bacon Crisps
Pork Loin in Cider with Dried Apricots
Pork Satay with Cold Noodle Salad
Roasted Celebration Squash, Sweet Potato and Spicy Sausage
Rustic Chicken Soup
Sausage and Butterbean Casserole
Sausage and Lentil Stew
Slow-Cooked Beef Curry
Slow-Cooked Beef Stroganoff
Smoked Bacon and Ricotta Ravioli with Apple Sauce
Spaghetti Bolognese
Spicy Chorizo and Tomato Pasta
Stir Fry Pork
Sweet Chicken and Sesame Seed Stir Fry with Soy Salad
Tandoori Chicken Skewers
Tangy Chicken with Sweet Potato Chips
Traditional Beef Hotpot
Salads
Apricot Stuffed Lamb with Bulgar Wheat Salad
Caraway and Cumin Couscous Salad
Fresh Three-Bean Salad
Garden Bulgar Wheat Salad
Green Lentil and Carrot Salad with Shallot Vinaigrette
Indian Minced Beef with a Fresh Tomato Salad
Insalata Caprese
New Potato, Spring Onion and Wild Garlic Salad
Oriental Salad
Potato Rosti with Salad and Lemon Vinaigrette
Radish and Apple Salad
Roasted Vegetable, Feta and Olive Orzo Salad
Simple Egg and Rocket Salad
Spanish Beef Tomatoes
Sweet Chicken and Sesame Seed Stir Fry with Soy Salad
Swiss Chard Salad
Terrific Tabbouleh
Sides
Baked Rosemary and Garlic Arancini
Baked Spinach Balls with Yoghurt Dip
Black Olive Tapenade
Butterbean Hummus with Smoked Paprika Oil
Carrot and Coriander Fritters
Carrot and Coriander Hummus
Fragrant Red Lentil Dhal
Fresh Three-Bean Salad
Green Lentil and Carrot Salad with Shallot Vinaigrette
Hasselback Potatoes with Egg Piperade
Hazelnut Dukkah
Hummus
Mint and Coriander Dip
New Potato, Spring Onion and Wild Garlic Salad
Onion Bhajis
Oriental Salad
Pan-fried Chorizo and Cabbage
Patatas Revolconas
Peperonata (Rustic Stewed Peppers)
Perfect Potato Cakes
Potato Rosti with Salad and Lemon Vinaigrette
Purple Sprouting Broccoli with Thai-Style Dressing
Radish and Apple Salad
Ratatouille
Reassuringly Spicy Guacamole
Roasted Vegetable, Feta and Olive Orzo Salad
Root Vegetable Mash
Rosemary & Garlic Farinata
Sarah’s Refried Beans (Frijoles Refritos)
Simple Red Lentil Dhal
Spanish Beef Tomatoes
Sweet Chilli Chickpeas
Swiss Chard Salad
Terrific Tabbouleh
Seafood
Baked Mackerel with Fennel and Lemon
Fish Fingers, Chips and Tartare Sauce
Prawn and Pepper Curry
Salmon and Prawn Fish Pie
Smoked Mackerel Pate
Spinach and Mackerel Risotto
Pates and Terrines
Chicken Liver Pate
Smoked Mackerel Pate
Confectionary
Chocolate Truffles Two-Ways
Chilli and Nutmeg Dark Chocolate Bark
Traditional Vanilla Fudge
Baking
Bread
Caramelised Onion Bread
Cheese and Onion Potato Bread
Garlic and Herb Flatbreads
Homemade Chapatis
Lavash Flatbreads
Pumpkin and Sage Bread
Rosemary and Sea Salt Fougasse
Rye and Spring Onion Bread
Simple White Bread
Versatile Homemade Wraps
Walnut Bread
Wheat, Rye and Linseed Flax Bread
Sweet Breads
Jubilee Iced Buns
Cakes
Apple and Cinnamon Cake
Apple and Walnut Cake with Black Treacle Icing
Banana and Date Bread
Blackcurrant and Mascarpone Victoria Sponge
Blueberry and Lemon Crumble Cake
Carrot and Raisin Cake
Celebratory Carrot Cake
Chocolate and Banana Loaf Cake
Chocolate and Orange Cake
Classic Caraway Seed Cake
Coffee and Walnut Cake
Double Chocolate & Whiskey Banana Bread
Dundee Cake
Ena’s Gingerbread
Flourless Gluten-Free Chocolate Cake
Keeping Alive a Tradition #2: Welsh Cakes
Mocha Marble Cake
Orange and Poppy Seed Bundt Cake
Raspberry and Amaretti Birthday Cake
Raspberry, Orange and Almond Traybake
Seville Marmalade Cake
The Victoria Sponge – A British Classic
Wimbledon Cake
Cookies and Biscuits
Almond Biscotti
American-Style Chocolate Chunk Cookies
Cardamom Cookies
Chocolate Biscotti
Christmas Spiced Biscuits
Double Chocolate Cookie Bites
Golden Oat and Raisin Cookies
Rock Cakes
Winter Spice Biscuits with Homemade Damson Jelly
Crumbles and Sweet Pies
Freshly Picked Blackberry and Apple Crumble
Pumpkin Pie
Traditional Apple Pie
Muffins and Cupcakes
Beetroot Cupcakes
Charitable Chocolate Cheesecake Muffins
Gingerbread Latte Cupcakes
Juicy Plum Muffins
Lemon and Poppy Seed Cupcakes
Doughtnuts
Cinnamon-Dipped Doughnuts
Scones
Cheddar Cheese and Garlic Scones
Traditional Scones
Blondies and Brownies
Blueberry Brownies
Cheesecake Swirled Brownies
Chocolate Chunk Blondies
Gluten-Free Chocolate and Raisin Brownies
Gluten-Free Coffee Blondies
The World’s Best Brownies
Sweet Tarts and Pastry
Chocolate Tart
Mince Pies
Perfect Shortcrust Pastry
Pumpkin Pie
Tarte au Citron (Lemon Tart)
Traditional Apple Pie
Traditional English Custard Tart
Savoury Tarts and Pastry
Apricot Tarte Tatin
Caramelised Onion and Cheddar Cheese Quiche
Perfect Shortcrust Pastry
Oats
Chewy Granola Bars (accidentally vegan)
Chocolate and Hazelnut Flapjacks
Double Chocolate Flapjacks
Golden Oat and Raisin Cookies
Misc. Sweet Bakes
Meringues
Strawberry and Pimms Clafoutis
Desserts
Misc.
Tiramisu
Chocolate
Blueberry Brownies
Charitable Chocolate Cheesecake Muffins
Cheesecake Swirled Brownies
Chilli and Nutmeg Dark Chocolate Bark
Chocolate and Banana Loaf Cake
Chocolate and Hazelnut Flapjacks
Chocolate and Orange Cake
Chocolate Biscotti
Chocolate Chunk Blondies
Chocolate Mousse
Chocolate Tart
Chocolate Truffles Two-Ways
Dark Chocolate Cheesecake with Cinder Toffee Dust
Double Chocolate & Whiskey Banana Bread
Double Chocolate Cookie Bites
Easter Tiffin Cake
Flourless Gluten-Free Chocolate Cake
Gluten-Free Chocolate and Raisin Brownies
Mocha Marble Cake
Mocha Mousse
Rocky Road
The World’s Best Brownies
Ice Cream and Sorbet
Apple and Blackberry Sorbet
Creamy Raspberry Ice Cream
Honey Flavoured Frozen Greek Yoghurt
Lemon Sorbet
Cheesecakes
Banana and Coffee Cheesecake
Blackberry Cheesecake
Dark Chocolate Cheesecake with Cinder Toffee Dust
‘De-Constructed Strawberry’ Cheesecakes
Lemon Ricotta Cheesecake