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Chickpea and Spinach Curry – My Second Guest Post

May 9, 2012

Well, isn’t this a turn up for the books? A second guest post in as many weeks – what’s happening to me? This was yet another offer that was extremely difficult to refuse. I adore Indian food and to be given a chance to write about it on a genuinely incredible Indian food blog had me a little overwhelmed! The timing of the offer was also rather perfect since I’m currently on a sort-of hiatus from food bloggery due to the fact I’m with my better half. Enjoy!

27 Comments leave one →
  1. May 9, 2012 11:10 am

    What an honour, but I can understand why you were invited. This has to be my favourite curry so I´m heading over to take a look…

  2. May 9, 2012 12:04 pm

    from shumaila’s space-loved your post and the curry looks a winner

    • May 24, 2012 10:34 pm

      Hello, finally. Sorry I’ve taken a while to reply… I’m silly. Thanks so much, Priya.

  3. May 9, 2012 2:52 pm

    Thanks for leading me to Shumalia’s blog. I adore Indian food and can’t wait to start making some of these recipes.

  4. Somer permalink
    May 9, 2012 3:16 pm

    Checking it out now! That looks soooo good!

  5. May 9, 2012 9:59 pm

    Looks awesome…hunting down that post!

  6. May 10, 2012 12:13 am

    Yum, and you have such interesting recipes – 🙂

  7. May 10, 2012 12:53 am

    Mm – I, too, love Indian food. We could all use a little curry in our lives! Congrats on another guest post. 🙂

    • May 15, 2012 11:20 pm

      Fantastic! It’s SO delicious, isn’t it? Indeed, we could 😀 Thanks, Willow.

  8. May 10, 2012 12:58 pm

    I love a good chickpea dish.

  9. May 11, 2012 3:48 pm

    Yum! I’ve just got back from a month in India so will be trying this out and posting some of the foods I found on my travels very shortly!

  10. May 12, 2012 1:24 am

    the curry looks gorgeous! you cannot go wrong with chickpeas, spinach and some masala full curry!

  11. May 14, 2012 6:39 pm

    I love chickpea and spinach curry…. one of the benefits of my ex-husband from Pakistan!

  12. May 16, 2012 7:32 pm

    Love this- wholesome, tasty and frugal! One of my Foodies 100 Ten at Ten today

    http://www.foodies100.co.uk/2012/05/16/best-of-the-foodie-blogs-ten-at-ten-19/

  13. May 17, 2012 7:05 am

    I most definitely must go check this recipe out – I love curries and this looks amazing 🙂

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